For a richer flavor, try using brown sugar instead of white sugar. Add a squeeze of lemon juice for a brighter flavor and to prevent browning. Adjust the amount of sugar and cinnamon to suit your personal taste. Store leftover applesauce in an airtight container in the refrigerator for up to 5 days. For a spiced variation, add a pinch of nutmeg or cloves along with the cinnamon.
Dagmar Lind
Jan 11, 2025So much better than store-bought! I'll never buy applesauce again.
Iliana Cummings
Aug 27, 2024This recipe is so easy, even my kids can make it!
Adele Emmerich
Mar 28, 2024I love the hint of cinnamon – it adds such a cozy flavor.
Lori Durgan
Oct 28, 2023I used brown sugar instead of white sugar, and it gave it a caramel-like flavor."
Chandler Kris
Aug 7, 2022I added a squeeze of lemon juice to brighten the flavor. Delicious!