Simple Savory Oatmeal

Simple Savory Oatmeal
  • PREP TIME
    5 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    10 mins
  • SERVING
    1 People
  • VIEWS
    36

Elevate your morning routine with this surprisingly delightful savory oatmeal! A quick and comforting alternative to sugary breakfasts, it's reminiscent of cheesy grits but without the cheese – and much faster to prepare. This recipe offers a warm, satisfying, and customizable way to start your day with a balanced and flavorful meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    28 g
  • Cholesterol
    16 mg
  • Fiber
    4 g
  • Protein
    9 g
  • Saturated Fat
    4 g
  • Sodium
    495 mg
  • Sugar
    0 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Combine water and rolled oats in a microwave-safe bowl. (1 minute)

Image Step 02
02 Step

Recipe View 5 mins Microwave on 50% power, stirring halfway through, until the oats are softened and have absorbed most of the water. (3-5 minutes)

Image Step 03
03 Step

Recipe View 1 mins Stir in the butter until it is completely melted and incorporated. (1 minute)

Image Step 04
04 Step

Recipe View 1 mins Add the bacon bits and Creole seasoning, stirring until evenly distributed throughout the oatmeal. (1 minute)

Image Step 05
05 Step

Recipe View 0 mins Serve immediately and enjoy!

For a creamier texture, use milk or broth instead of water.
Experiment with different seasonings like garlic powder, onion powder, or smoked paprika.
Add a fried egg on top for extra protein and richness.
Consider adding shredded cheese, such as cheddar or parmesan, for a cheesier flavor.
Sautéed vegetables, such as mushrooms or spinach, can also be incorporated for added nutrients and flavor.

Mallie Kerluke

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 12 Ratings)
Total Reviews: (5)
  • Nat Graham

    My kids absolutely loved this! I was skeptical at first, but it's now a breakfast staple in our house.

  • Llewellyn Ortiz

    I added a sprinkle of parmesan cheese and it was incredible! Thanks for the great recipe.

  • Asha Schulist

    This is a great base recipe. I've experimented with different seasonings and toppings and it always turns out great.

  • Ford Boehm

    I never thought I'd like savory oatmeal, but this recipe changed my mind!

  • Myrtice Willms

    So easy and quick – perfect for busy mornings. I like to add a dash of hot sauce for a little kick.

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