For a sweeter cocktail, increase the simple syrup to 1 1/2 teaspoons. Use freshly squeezed lemon juice for the best flavor. If you don't have simple syrup, you can dissolve 1 teaspoon of sugar in 1 teaspoon of warm water. For an extra touch, rim the glass with sugar before adding the ice.
Sloe Gin Fizz Cocktail
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS13
Experience the delightful dance of tart and sweet with this Sloe Gin Fizz. The blackthorn plum-infused gin harmonizes beautifully with the citrusy lemon and a touch of sweetness, all lifted by the effervescence of club soda. A truly refreshing and elegant cocktail.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate32 g
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Fiber1 g
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Protein0 g
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Sodium17 mg
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Sugar23 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Chill a highball glass by placing 2 ice cubes inside and setting it in the freezer. (5 minutes)
02
Step
2 mins
In a cocktail shaker, combine the sloe gin, fresh lemon juice, and simple syrup. Add 1 cup of ice, seal, and shake vigorously until the outside of the shaker feels thoroughly chilled and frosted. (2 minutes)
03
Step
0 mins
Strain the mixture into the chilled highball glass, removing the ice cubes first.
04
Step
1 mins
Gently stir in the chilled club soda to create a delightful fizz. (1 minute)
05
Step
1 mins
Garnish with a fresh slice of lemon and serve immediately. (1 minute)
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RECIPE REVIEWS
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Please Rate
Rene Skiles
Jun 22, 2025I substituted lime juice for lemon juice, and it was equally amazing! A great twist on the classic.
Rasheed Morissette
Jun 12, 2025This recipe is fantastic! The balance of sweet and tart is perfect.
Gregg Colepowlowski
Jun 11, 2025The instructions were clear and easy to follow, even for a beginner like me.
Sam Sauerschoen
May 24, 2025I've made this for several parties, and it's always a hit! Easy to make and delicious.