Slow Cooker Split Pea Sausage Soup

Vegetable Soup

Slow Cooker Split Pea Sausage Soup

Slow Cooker Split Pea Sausage Soup
  • PREP TIME
    20 mins
  • COOK TIME
    4 hrs
  • TOTAL TIME
    4 hrs 20 mins
  • SERVING
    8 People
  • VIEWS
    1.9K

Transform humble split peas into a hearty and satisfying soup, infused with the smoky richness of sausage and a medley of vibrant vegetables. This slow-cooker recipe is a set-it-and-forget-it masterpiece, perfect for busy weeknights and guaranteed to please even the pickiest eaters.

Ingridients

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Nutrition

  • Carbohydrate
    51 g
  • Cholesterol
    37 mg
  • Fiber
    17 g
  • Protein
    24 g
  • Saturated Fat
    5 g
  • Sodium
    1492 mg
  • Sugar
    9 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Combine all ingredients in a 5-quart slow cooker. (5 minutes)

Image Step 02
02 Step

Recipe View 8 hrs Cover and cook on High for 4-5 hours, or on Low for 6-8 hours, or until the peas are tender and the soup has thickened. (See notes for timing adjustments). (4-8 hours)

Image Step 03
03 Step

Recipe View 5 mins Remove bay leaves before serving. Ladle into bowls and enjoy! (5 minutes)

For a smoother consistency, use an immersion blender to partially puree the soup before serving.
Adjust the amount of water or broth to achieve your desired soup thickness.
Feel free to add other vegetables, such as diced bell peppers or chopped kale, during the last hour of cooking.
If using low-sodium broth or bouillon, season with salt and pepper to taste before serving.
For a vegetarian version, omit the sausage and use vegetable broth.

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Mathias Larkin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 628 Ratings)
Total Reviews: (5)

  • Cecile Leuschke

    Oct 4, 2024

    Great recipe! I will definitely make this again.

  • Lawrence Funk

    Apr 20, 2023

    I pureed half of the soup for my toddler, and he loved it!

  • Keara Lueilwitz

    Feb 3, 2023

    This soup is so easy and delicious! My family loves it.

  • Rudy Stark

    Jul 4, 2022

    I added some diced ham along with the sausage, and it was a hit!

  • Earline Wintheiser

    Mar 25, 2022

    I cooked it on low all day while I was at work, and it was perfect when I got home.

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