For extra flavor, try adding a pinch of garlic powder or onion powder to the ground beef before cooking. If you don't have a griddle, a cast-iron skillet works great for achieving that perfect smash burger crust. Experiment with different cheeses! Cheddar, pepper jack, or even a sprinkle of crumbled blue cheese would be delicious. Add some sliced pickles or pickled jalapeños for an extra tangy kick.
Smash Burger Taco
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS127
Craving a burger but looking for a fun twist? These Smash Burger Tacos deliver all the satisfying flavors of a classic smash burger, nestled in a warm tortilla for an easy-to-eat, incredibly delicious experience. Get ready for a new weeknight favorite!
Ingridients
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Nutrition
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Carbohydrate13 g
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Cholesterol123 mg
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Fiber1 g
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Protein37 g
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Saturated Fat11 g
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Sodium921 mg
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Sugar4 g
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Fat34 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the Smash Burger Sauce: In a small bowl, whisk together the mayonnaise, ketchup, mustard, relish, and hot sauce until well combined. Set aside. (5 minutes)
02 Step
Recipe View 5 mins Preheat Griddle: Heat a flat-top griddle or large skillet over medium-high heat until very hot. (5 minutes)
03 Step
Recipe View 2 mins Smash the Burgers: Divide the ground beef into 4 equal portions (about 4 oz each). Gently form each portion into a loose ball. Place the beef balls on the hot griddle, spacing them evenly. Season each portion generously with salt and pepper. Immediately place a tortilla on top of each beef portion. Using a sturdy spatula, press down firmly on the tortilla, smashing the beef into a thin, even patty that completely covers the tortilla. (2 minutes)
04 Step
Recipe View 2 mins Cook and Flip: Cook the burgers for 2-3 minutes, or until the tortillas are golden brown and the edges of the beef patty are crispy. Carefully flip each taco over so the beef side is facing up. (2 minutes)
05 Step
Recipe View 1 mins Add Cheese and Melt: Place the cheese strips on top of each patty, allowing them to melt slightly. (1 minute)
06 Step
Recipe View 2 mins Assemble the Tacos: Top each cheesy patty with shredded lettuce and diced onion. Drizzle generously with the prepared Smash Burger Sauce. (2 minutes)
07 Step
Recipe View Fold and Serve: Using the spatula, carefully fold each taco in half, pressing gently to secure the filling. Serve immediately and enjoy!
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RECIPE REVIEWS
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Please Rate
Rosalyn Price
Jan 27, 2025The sauce is the key! Don't skip it. I added a little sriracha for extra heat.
Ezequiel Schaefer
Jan 13, 2025I never thought to make smash burgers into tacos, but it's genius! Quick, easy, and so flavorful.
Madaline Hilll
Nov 28, 2024These were so much fun to make and even more fun to eat! My kids absolutely loved them.
Tatum Goyette
Jul 2, 2024I used a cast-iron skillet and they turned out perfectly. Crispy tortillas and juicy burgers!