Spanish-Style Quinoa

Grain Side Dish

Spanish-Style Quinoa

Spanish-Style Quinoa
  • PREP TIME
    20 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    8 People
  • VIEWS
    663

Savor the vibrant flavors of Spain with this protein-packed quinoa dish, a delightful and healthy alternative to traditional Spanish rice. Perfect as a side to your favorite Mexican dishes or as a flavorful filling for burritos.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    18 g
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    1 g
  • Sodium
    155 mg
  • Sugar
    2 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Heat vegetable oil in a large saucepan over medium-high heat. (2 minutes)

Image Step 02
02 Step

Recipe View 8 mins Add the quinoa, onion, bell pepper, and garlic. Cook, stirring frequently, until the onion is tender and the quinoa is lightly toasted, releasing its nutty aroma. (5-10 minutes)

Image Step 03
03 Step

Recipe View 1 mins Stir in the water and tomato sauce, then season with chili powder, garlic powder, and cumin. (1 minute)

Image Step 04
04 Step

Recipe View 30 mins Bring the mixture to a boil, then reduce the heat to medium-low, cover, and simmer until the quinoa is tender and the liquid is fully absorbed, stirring occasionally to prevent sticking. (30 minutes)

For a richer flavor, use chicken or vegetable broth instead of water.
Add a pinch of smoked paprika for a deeper, smokier taste.
Garnish with fresh cilantro and a squeeze of lime juice before serving for added brightness.

Flavio Roob

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 221 Ratings)
Total Reviews: (3)

  • Kraig Casper

    Oct 19, 2024

    I found it a little bland, so I increased the chili powder and cumin. Definitely adjust to your taste!

  • Amely Ruecker

    Jan 25, 2024

    This recipe is fantastic! My family loved it, and it's so much healthier than rice.

  • Ken Yundt

    Oct 21, 2023

    Easy to follow and the quinoa turned out perfectly. I added a can of black beans for extra protein.

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