For an extra layer of flavor, consider adding a squeeze of fresh lemon juice just before serving. If you prefer a spicier dish, increase the amount of cayenne pepper to your liking. Feel free to substitute other vegetables, such as bell peppers or zucchini, based on your preferences and what's in season.
Spinach and Black Bean Pasta
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING8 People
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VIEWS229
A vibrant and satisfying vegetarian pasta that bursts with fresh flavors. This quick and easy dish combines hearty whole wheat pasta with the earthy goodness of spinach and black beans, delivering a delightful and nutritious meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate51 g
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Cholesterol6 mg
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Fiber9 g
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Protein15 g
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Saturated Fat1 g
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Sodium463 mg
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Sugar3 g
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Fat3 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Bring a large pot of lightly salted water to a boil. Add rotini, and cook for 8 to 10 minutes, or until al dente; drain. (8-10 minutes)
02 Step
Recipe View In a large saucepan over medium heat, bring the vegetable broth to a boil. Reduce heat, and mix in spinach, onion, garlic, cayenne pepper, salt, and pepper. Stir in the black beans and broccoli. Continue to cook and stir. (5-10 minutes)
03 Step
Recipe View Stir the tomatoes into the saucepan, and continue cooking , or until all vegetables are tender. (10 minutes)
04 Step
Recipe View Serve over the cooked pasta. Garnish with Parmesan cheese.
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RECIPE REVIEWS
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Please Rate
Emelie Macejkovic
Apr 4, 2024I'm not vegetarian, but I really enjoyed this. It's a great meatless meal.
Lurline Lockman
Mar 30, 2024My kids actually ate their spinach! They loved the little kick from the cayenne pepper.
Ewald Ziemann
Jan 18, 2024I've made this several times and it's always a hit. Thanks for sharing!
Beatrice Stiedemann
Nov 12, 2023I added some sun-dried tomatoes and it was amazing!
Claude Cronin
Oct 5, 2023This recipe is so versatile. I've added different veggies and it always turns out great.
Fred Schaefer
Sep 8, 2023This recipe is a lifesaver on busy weeknights! So quick and easy to make.