Sugar Snap Peas with Mint

Sugar Snap Peas with Mint
  • PREP TIME
    6 mins
  • COOK TIME
    4 mins
  • TOTAL TIME
    10 mins
  • SERVING
    4 People
  • VIEWS
    471

Experience the vibrant freshness of spring with this delightful side dish. Crisp sugar snap peas are flash-sautéed with aromatic green onions and garlic, then kissed with the bright, cool flavor of fresh mint. A celebration of simple ingredients, perfect served warm or at room temperature.

Ingridients

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Nutrition

  • Carbohydrate
    8 g
  • Fiber
    2 g
  • Protein
    2 g
  • Saturated Fat
    0 g
  • Sodium
    75 mg
  • Sugar
    0 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Heat the olive oil in a large skillet or wok over medium-high heat. (Approximately 1 minute)

Image Step 02
02 Step

Recipe View 1 mins Add the sugar snap peas, green onions, and garlic to the skillet. Season with salt and pepper. (Approximately 1 minute)

Image Step 03
03 Step

Recipe View 4 mins Stir-fry continuously for 4 minutes, ensuring the sugar snap peas remain crisp-tender.

Image Step 04
04 Step

Recipe View 0 mins Remove from heat and immediately stir in the fresh mint leaves. (Approximately 30 seconds)

Image Step 05
05 Step

Recipe View Serve immediately, or allow to cool to room temperature.

For an extra layer of flavor, try adding a pinch of red pepper flakes during the stir-fry.
To maintain the bright green color of the sugar snap peas, avoid overcooking them.
A splash of lemon juice or rice vinegar after cooking can enhance the flavors.
Consider grilling the sugar snap peas for a smoky char.

Kelsi Oconner

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 157 Ratings)
Total Reviews: (4)
  • Hank Gulgowski

    My family loved this dish. I'll definitely be making it again.

  • Fermin Hahn

    I added a squeeze of lemon at the end as suggested, and it was amazing!

  • Jaden Kutch

    The mint adds such a refreshing touch. A perfect side for any meal.

  • Vanessa Spinkaaufderhar

    This recipe is so easy and delicious! I love how quickly it comes together.

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