Summer Style Chicken
Embrace the vibrant flavors of summer with this delightful chicken dish! Tender chicken breasts are nestled amidst a colorful medley of summer squash, zucchini, and juicy tomatoes, all blanketed in a generous layer of melted mozzarella. It's an effortless and utterly delicious way to celebrate the season's bounty.
Nutrition
-
Carbohydrate
11 g
-
Cholesterol
96 mg
-
Fiber
2 g
-
Protein
40 g
-
Saturated Fat
5 g
-
Sodium
569 mg
-
Sugar
6 g
-
Fat
9 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
5 mins
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking dish. (5 minutes)
02 Step
Recipe View
5 mins
Arrange chicken in the prepared baking dish, and top evenly with the stewed tomatoes. (5 minutes)
03 Step
Recipe View
10 mins
Artfully arrange squash and zucchini slices around the chicken, creating a visually appealing presentation. (10 minutes)
04 Step
Recipe View
2 mins
Generously sprinkle with mozzarella cheese, ensuring every piece is lovingly covered. (2 minutes)
05 Step
Recipe View
45 mins
Bake for 45 minutes in the preheated oven, or until chicken is no longer pink and juices run clear. A meat thermometer inserted into the thickest part of the chicken should register 165 degrees F (74 degrees C). (45 minutes)
06 Step
Recipe View
5 mins
Let stand for 5 minutes before serving.
For enhanced flavor, marinate chicken breasts in Italian dressing for 30 minutes before baking.
Feel free to add other vegetables like bell peppers or onions to the dish.
If you don't have stewed tomatoes, diced fresh tomatoes can be used instead, just be sure to add a pinch of sugar and some dried herbs for extra flavor.
For a richer flavor, use a mix of mozzarella and provolone cheese.
To prevent the vegetables from becoming too soggy, you can quickly sauté them in a pan before arranging them in the baking dish.
RECIPE REVIEWS
Avarage Rating:
4.2/ 5 ( 108 Ratings)
Total Reviews: (5)
Jedidiah Jerde
Oct 17, 2024I used fresh tomatoes from my garden, and it was amazing!
Sheila Berge
Jun 27, 2024This recipe is a keeper! So easy to make and the whole family loved it.
Dianna Hudson
Feb 21, 2024The chicken was so moist and flavorful. Will definitely make again.
Augusta King
Nov 12, 2023I added some sliced bell peppers and it turned out great!
Amelie Barton
Jul 7, 2023Next time, I'll try using a different type of cheese. Maybe some Parmesan?