Sweet Saucy Smokies

Meat and Poultry

Sweet Saucy Smokies

Sweet Saucy Smokies
  • PREP TIME
    10 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    45 mins
  • SERVING
    16 People
  • VIEWS
    9

A symphony of sweet, tangy, and smoky flavors unite in this irresistible appetizer. These saucy smokies, glazed in a rich and luscious coating, are destined to be the star of any gathering. The robust sauce perfectly clings to each sausage, promising an explosion of taste with every single bite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    26 g
  • Cholesterol
    31 mg
  • Fiber
    1 g
  • Protein
    7 g
  • Saturated Fat
    6 g
  • Sodium
    654 mg
  • Sugar
    23 g
  • Fat
    14 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

In a medium saucepan, combine the pineapple chunks, reserved pineapple juice, grape jelly, tomato paste, brown sugar, vinegar, cornstarch, Worcestershire sauce, hot pepper sauce, liquid smoke flavoring, and salt.

02

Step
30 mins

Over medium heat, stirring constantly, bring the mixture to a simmer. Continue to cook, stirring occasionally, until the grape jelly is fully melted and the sauce is smooth, about 5 minutes.

03

Step

Gently fold in the smoked sausages, ensuring they are evenly coated in the luscious sauce. Reduce the heat to low, maintaining a gentle simmer. Cook for approximately 30 minutes, or until the sauce has thickened to your desired consistency and the flavors have melded beautifully.

04

Step

Serve hot, and watch these sweet and savory bites disappear!

For an extra layer of depth, consider adding a pinch of smoked paprika to the sauce.
Adjust the amount of hot pepper sauce to suit your preferred level of spiciness.
This recipe can easily be doubled or tripled to accommodate larger crowds.
Leftovers (if there are any!) can be stored in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.

Estefania Rau

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (4)

  • Albin Moen

    Jun 27, 2025

    I substituted apple jelly for the grape jelly, and it was delicious!

  • Abel Koss

    Jun 26, 2025

    These were a hit at our holiday party! Everyone raved about the sweet and smoky flavor.

  • Jaleel Schuppe

    Jun 20, 2025

    I added a splash of bourbon to the sauce – amazing!

  • Jovani Kozey

    Jun 14, 2025

    So easy to make and always a crowd-pleaser!

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