For an extra layer of flavor, consider adding a pinch of smoked paprika or a dash of cayenne pepper to the chili-lime seasoning. Feel free to experiment with different types of nuts, such as almonds, cashews, pecans, or walnuts, to create your perfect blend. Store any leftover nuts in an airtight container at room temperature for up to a week to maintain their crispness and flavor.
Kailyn Roberts
Jun 25, 2025I will definitely make these for my next party!
Trevion Collins
Jun 21, 2025These were so easy to make and everyone loved them! Definitely a crowd-pleaser.
Elenor Jacobi
Jun 17, 2025I added a little bit of brown sugar for a touch of sweetness and it was amazing!
Foster Thiel
Jun 15, 2025So much better than store-bought!
Keely Walter
Jun 7, 2025I love that they are gluten-free!
Terrance Manteschuster
Jun 7, 2025My nuts burned a little, so I will be sure to set a timer.