Texas Beef Soup
Savor the rich and robust flavors of the Southwest with this hearty Texas Beef Soup. Slow-cooked to tender perfection, this comforting dish is brimming with savory beef, vibrant vegetables, and a touch of zesty spice – guaranteed to warm you from the inside out and satisfy even the heartiest of appetites.
Nutrition
-
Carbohydrate
9 g
-
Cholesterol
66 mg
-
Fiber
4 g
-
Protein
23 g
-
Saturated Fat
6 g
-
Sodium
1124 mg
-
Sugar
3 g
-
Fat
19 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
2 mins
In a large, heavy-bottomed skillet, heat the olive oil over medium-high heat. (2 minutes)
02 Step
Recipe View
1 mins
Season the beef stew meat generously with seasoning salt and black pepper. (1 minute)
03 Step
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9 mins
Add the seasoned beef to the hot skillet, along with the diced onion and bell pepper. Brown the meat on all sides, ensuring the vegetables soften slightly. (8-10 minutes)
04 Step
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2 mins
Transfer the browned beef and vegetables to a slow cooker. Pour in the beef broth, ensuring the meat is mostly submerged. (2 minutes)
05 Step
Recipe View
7 hrs
Cover and cook on Low heat for 6 to 8 hours, or until the beef is incredibly tender and easily shreds with a fork. (6-8 hours)
06 Step
Recipe View
2 mins
During the last 30 minutes of cooking time, stir in the drained mixed vegetables and the spicy vegetable juice cocktail. (2 minutes)
07 Step
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30 mins
Continue to cook on Low heat for the remaining 30 minutes, allowing the flavors to meld together beautifully. (30 minutes)
08 Step
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Serve hot, garnished with fresh cilantro or a dollop of sour cream, if desired.
For an even richer flavor, try searing the beef in batches to avoid overcrowding the pan.
Feel free to adjust the amount of seasoning salt and pepper to your personal preference.
If you prefer a thicker soup, you can add a tablespoon of cornstarch mixed with two tablespoons of cold water during the last 30 minutes of cooking.
For a spicier kick, add a pinch of red pepper flakes or a diced jalapeño to the slow cooker.
This soup is even better the next day, as the flavors have more time to develop!
RECIPE REVIEWS
Avarage Rating:
4.5/ 5 ( 69 Ratings)
Total Reviews: (4)
Lavern Zieme
Feb 2, 2025This soup is amazing! My family loved it, and it was so easy to make in the slow cooker.
Dorris Pfeffer
Dec 18, 2024I was skeptical about the vegetable juice cocktail, but it added a really nice depth of flavor.
Buford Powlowski
Mar 27, 2024I added a can of diced tomatoes and it was even better!
Keshaun Dickinson
Mar 22, 2024The perfect comfort food for a cold day. Will definitely make again!