Texas Ranch Water

Texas Ranch Water
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    9

Quench your thirst with the essence of Texas! This Ranch Water recipe is a simple yet invigorating cocktail, perfect for scorching summer days or lively outdoor gatherings. Made directly in the bottle for minimal fuss and maximum refreshment, it's a true taste of the Lone Star State.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    16 mg
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Sip out approximately 3 ounces of mineral water from the bottle. (10 seconds)

02

Step

Slowly add the blanco tequila and fresh lime juice to the bottle. (20 seconds)

03

Step

Cap the bottle with your thumb, gently invert once to mix, and return to upright. Avoid vigorous shaking to maintain carbonation. (10 seconds)

04

Step

Garnish with a lime wedge, if desired, and serve immediately. (5 seconds)

For an authentic Texas experience, use Topo Chico mineral water. Its high carbonation and unique mineral profile are essential.
Ensure your mineral water and tequila are well-chilled for optimal refreshment.
Adjust the lime juice to your preference. Some prefer a slightly sweeter or more tart flavor profile.
Experiment with different tequilas to find your perfect match. A high-quality blanco tequila will shine in this simple cocktail.

Clemens Ohara

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (5)
  • Newton Batz

    Michael B.: Simple, classic, and delicious. Perfect for a hot day.

  • Bobbie Hessel

    Sarah M.: This is my new go-to summer drink! So easy and refreshing.

  • Geraldine Collier

    Emily K.: The Topo Chico makes all the difference. Don't skimp on it!

  • Kareem Pagac

    Jessica W.: I added a splash of orange liqueur and it was divine!

  • Elta Bernier

    David L.: I used grapefruit juice instead of lime, and it was amazing!

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