For an extra layer of flavor, consider adding a pinch of red pepper flakes to the dip. If you prefer a thinner consistency, add a tablespoon of water at a time until you reach the desired texture. Serve chilled with an assortment of fresh vegetables such as cucumber slices, carrot sticks, bell pepper strips, and snap peas. Alternatively, drizzle over noodles or use as a marinade for grilled chicken or tofu. Freshly grated ginger or a dash of sesame oil can also elevate the flavor profile of this dip.
Arlene Willms
Sep 28, 2024My kids love this with apple slices!
Marilou Adams
Jul 20, 2024I added a little honey and ginger – so good!
Josue Stiedemann
Jul 5, 2024I tried it with rice noodles and shrimp - amazing!
Lonny Larson
Mar 20, 2024Be careful, it's addicting! I couldn't stop dipping my vegetables.
Coty Harvey
Mar 3, 2024So easy to make and tastes better than anything you can buy in the store.
Wilton Jakubowski
Dec 29, 2023Absolutely delicious! I used it as a marinade for chicken skewers and it was a hit!