For an even smoother consistency, ensure your cream cheese is thoroughly softened at room temperature before processing. Feel free to adjust the amount of capers, hot pepper sauce, and lemon juice to suit your personal preference. A touch of Dijon mustard can also add a delightful depth of flavor. If you prefer a chunkier texture, pulse the mixture a few times instead of processing it completely smooth. To elevate the presentation, consider serving the dip in a hollowed-out cucumber or bell pepper for a visually stunning appetizer. This dip can be prepared ahead of time and stored in an airtight container in the refrigerator for up to 3 days. This allows the flavors to meld together even further, resulting in an even more delicious experience.
The Best Smoked Salmon Dip
-
PREP TIME15 mins
-
COOK TIME0 mins
-
TOTAL TIME15 mins
-
SERVING10 People
-
VIEWS519
Indulge in the opulence of our Smoked Salmon Dip, a symphony of velvety textures and vibrant flavors. This exquisite creation transcends the ordinary, offering a delightful experience as both a luscious dip and an elegant spread. The creamy base, infused with aromatic herbs and zesty seasonings, elevates the richness of smoked salmon to new heights, promising an unforgettable culinary journey.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate1 g
-
Cholesterol37 mg
-
Fiber0 g
-
Protein5 g
-
Saturated Fat7 g
-
Sodium312 mg
-
Sugar0 g
-
Fat11 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Gather all your ingredients to ensure a seamless culinary experience. (5 minutes)
02 Step
Recipe View 3 mins In a food processor, gently process the softened cream cheese until it achieves a perfectly smooth and creamy consistency. This step is crucial for the dip's overall texture. (3 minutes)
03 Step
Recipe View 2 mins Introduce the finely chopped smoked salmon, capers, green onion, dill, heavy whipping cream, Worcestershire sauce, hot pepper sauce, and lemon juice to the food processor. (2 minutes)
04 Step
Recipe View 5 mins Process the mixture once more until it transforms into a harmonious blend of flavors and a luxuriously smooth texture. Taste and adjust seasonings as needed. (5 minutes)
05 Step
Recipe View 2 mins Transfer the Smoked Salmon Dip into an elegant serving bowl. Garnish with a delicate sprinkle of fresh dill to enhance its visual appeal. Serve chilled with your favorite artisanal crackers, toasted baguette slices, or crisp vegetable crudités for an exquisite presentation. (2 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Nona Conroy
Apr 16, 2025I used this as a spread for my salmon bagels and it was the perfect complement.
Addison Nikolaus
Oct 23, 2024This dip was a huge hit at my party! Everyone raved about how creamy it was.
Madaline Casper
Jul 9, 2024The best smoked salmon dip I've ever had! The fresh dill makes a big difference.
Fermin Von
Apr 2, 2024So easy to make and incredibly delicious. I will definitely be making this again.
Newell Hodkiewicz
Mar 31, 2024I added a bit of horseradish, as suggested, and it was fantastic!