The Best Vegetable Salad

The Best Vegetable Salad
  • PREP TIME
    30 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    51

A vibrant medley of crisp vegetables, this salad is a celebration of freshness. Inspired by the simplicity of Mediterranean flavors, it's incredibly versatile and can be tailored to your liking, though the juicy tomatoes and cool cucumbers are a must for that classic taste. The homemade dressing elevates it to a delightful experience, perfect for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    11 g
  • Fiber
    5 g
  • Protein
    2 g
  • Saturated Fat
    1 g
  • Sodium
    398 mg
  • Sugar
    4 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Gather all your fresh ingredients. (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins In a large salad bowl, gently combine the torn lettuce, chopped radishes, tomatoes, minced green onions, julienned jicama, chopped cucumber, and chopped red bell pepper. (10 minutes)

Image Step 03
03 Step

Recipe View 5 mins In a separate small bowl, whisk together the olive oil, lemon juice, pomegranate juice, water, minced garlic, chopped dill, chopped basil, salt, and ground black pepper until well emulsified. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Just before serving, drizzle the dressing generously over the salad and toss gently to coat, ensuring every piece is kissed with flavor. (2 minutes)

For an extra layer of flavor, try adding a sprinkle of feta cheese or some toasted pine nuts.
Feel free to experiment with different herbs, such as mint or parsley, to customize the dressing to your preference.
If you don't have pomegranate juice on hand, a touch of red wine vinegar can be used as a substitute for a similar tangy note.
For the best taste, use fresh, high-quality vegetables.

Olin Zboncak

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 17 Ratings)
Total Reviews: (4)
  • Chanelle Glover

    The jicama adds such a nice crunch! Will definitely be making this again.

  • Eva Klockohettinger

    The dressing is absolutely delicious! I use it on all my green salads now.

  • Jaron Quigley

    I love how versatile this recipe is. I added some grilled chicken and it became a complete meal.

  • Reginald Bednar

    This salad is so refreshing and easy to make! The pomegranate juice in the dressing adds a unique touch.

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