For a richer flavor, try using cream of celery soup instead of cream of mushroom. Add a can of drained peas or mixed vegetables for extra nutrients. If you don't have potato chips on hand, crushed Ritz crackers make a great substitute. To prevent the potato chips from burning, you can add them during the last 5-10 minutes of baking. Consider adding a dash of hot sauce for a little kick. Use good quality tuna, packed in olive oil for a richer flavor
Tuna Noodle Casserole with Potato Chips
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING5 People
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VIEWS670
Elevate your weeknight dinner routine with this comforting Tuna Noodle Casserole, reimagined with a playful potato chip crust. It's a quick and satisfying dish that combines creamy indulgence with a delightful crunch.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate61 g
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Cholesterol143 mg
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Fiber3 g
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Protein34 g
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Saturated Fat18 g
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Sodium1543 mg
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Sugar5 g
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Fat33 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 425°F (220°C). (5 minutes)
02 Step
Recipe View 10 mins Cook the egg noodles: In a large pot of boiling, salted water, cook the egg noodles until al dente. Drain well. (8-10 minutes)
03 Step
Recipe View 5 mins Combine ingredients: In a large bowl, gently mix together the cooked egg noodles, cream of mushroom soup, evaporated milk, drained tuna, shredded American cheese, and chopped onion. (5 minutes)
04 Step
Recipe View 2 mins Transfer to casserole dish: Pour the mixture into a greased 1.5-quart casserole dish, spreading it evenly. (2 minutes)
05 Step
Recipe View 1 mins Top and bake: Sprinkle the crushed potato chips evenly over the top of the casserole, followed by a pinch of paprika for color and flavor. (1 minute)
06 Step
Recipe View 20 mins Bake in the preheated oven for 15-20 minutes, or until the casserole is bubbly and the potato chips are golden brown. (20 minutes)
07 Step
Recipe View 5 mins Let cool slightly before serving. Enjoy! (5 minutes)
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Please Rate
Adolf Bashiriandeckow
Jun 10, 2024I added some frozen peas and it made a complete meal. Will definitely make again!
Virginia Ruecker
Sep 29, 2023So easy and delicious! I've made this several times now.
Gust Kiehn
Jul 5, 2023The potato chip topping is genius! It's so much better than breadcrumbs.
Ross Torp
Jun 28, 2023This recipe was a lifesaver on a busy weeknight! My kids loved the crunchy topping.