For a richer flavor, use dark cocoa powder. Experiment with different vegan chocolate chip flavors like salted caramel or peanut butter. If you don't have toasted coconut, you can use regular shredded coconut or skip it altogether. Add a pinch of cinnamon or a dash of vanilla extract for extra warmth. Serve immediately for the best texture.
Vegan Mug Cake
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PREP TIME5 mins
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COOK TIME3 mins
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TOTAL TIME8 mins
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SERVING1 People
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VIEWS9
Indulge in a decadent, single-serving vegan delight! This moist and fluffy mug cake comes together in minutes, perfect for satisfying those spontaneous dessert cravings without any eggs or dairy.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate87 g
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Fiber9 g
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Protein8 g
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Saturated Fat8 g
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Sodium152 mg
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Sugar46 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
1 hrs
In a generously sized mug, whisk together the flour, sugar, cocoa powder, and baking powder until thoroughly combined. (1 minute)
02
Step
30 mins
In a separate small bowl, whisk together the applesauce and soy milk until smooth. (30 seconds)
03
Step
1 hrs
Pour the wet ingredients into the mug with the dry ingredients and stir until just combined. Be careful not to overmix. (1 minute)
04
Step
30 mins
Gently fold in the vegan chocolate chips. (30 seconds)
05
Step
15 mins
Sprinkle the toasted flaked coconut over the top. (15 seconds)
06
Step
2 hrs
Microwave on high power until the mug cake is set and has risen, approximately 2-3 minutes. Cooking times may vary depending on your microwave, so keep a close eye on it. Start with 2 minutes and add 30-second intervals until done.
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RECIPE REVIEWS
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Please Rate
Drew Lakin
Jun 25, 2025I added a swirl of peanut butter to mine and it was incredible! Thanks for the great recipe.
Lacey Prosacco
Jun 21, 2025My microwave is super powerful, so it only took 1 minute 45 seconds. Definitely keep an eye on it!
Bernard Dubuque
Jun 20, 2025The coconut topping really makes this mug cake special. I highly recommend it!
Gilbert Jaskolski
Jun 20, 2025This recipe is a lifesaver! I love that I can have a quick and easy vegan dessert ready in minutes.