For a richer flavor, use homemade cream of chicken soup. Feel free to substitute other vegetables like peas, green beans, or mushrooms. If you don't have cooked pork, you can use leftover roasted chicken or turkey.
Yummy Pork Noodle Casserole
-
PREP TIME15 mins
-
COOK TIME45 mins
-
TOTAL TIME1 hrs
-
SERVING6 People
-
VIEWS445
A comforting and flavorful Pork Noodle Casserole, elevated with the tangy twist of sour cream and vibrant pops of color from fresh vegetables. This updated classic is sure to become a family favorite.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate33 g
-
Cholesterol142 mg
-
Fiber2 g
-
Protein38 g
-
Saturated Fat17 g
-
Sodium1575 mg
-
Sugar4 g
-
Fat33 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray. (5 minutes)
02 Step
Recipe View Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain and set aside. (10 minutes)
03 Step
Recipe View Melt butter in a skillet over medium heat. Stir in onion, celery, carrots, and red bell pepper; cook and stir until onion has softened and turned translucent, about 5 minutes. (7 minutes)
04 Step
Recipe View Stir in egg noodles, cooked pork, condensed soup, cheese, corn, sour cream, salt, and pepper. Transfer mixture to the prepared baking dish. Sprinkle bread crumbs on top. (10 minutes)
05 Step
Recipe View Bake in the preheated oven until bubbly, 30 to 35 minutes. (35 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Alfonso Leffler
Dec 30, 2024The sour cream is the secret ingredient! It adds such a nice tang.
Abelardo Heller
Aug 10, 2024Doubled the recipe for a potluck and it was a hit! Everyone asked for the recipe.
Clint Ankunding
Jun 28, 2024My kids are picky eaters, but they devoured this casserole. I'll definitely be making it again.
Aryanna Lynch
Nov 13, 2023I used leftover ham instead of pork, and it was just as delicious.
Russel Kiehn
Aug 1, 2023I added some sauteed mushrooms and it was amazing! Thanks for the great recipe!
Declan Koelpin
Jul 16, 2023This recipe is a lifesaver! My family loves it, and it's so easy to throw together on a busy weeknight.
Bradley Marvin
Apr 6, 2023Next time, I'm going to try using a different type of cheese, maybe Gruyere or Monterey Jack.
Lucius Little
Dec 2, 2022Easy to follow recipe and turned out great. Will definitely make this again.