For a vegetarian option, substitute the ground beef with 1 (15-ounce) can of lentils, rinsed and drained. Spice it up by adding a pinch of cayenne pepper or a dash of hot sauce to the skillet. If you don't have spiralized zucchini, you can dice the zucchini into small pieces. For a creamier texture, stir in a dollop of plain Greek yogurt or sour cream before serving.
Zucchini Taco Skillet
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS45
Embrace a symphony of Southwestern flavors with this vibrant and nourishing taco skillet, featuring tender zucchini ribbons and lean ground beef. A quick and satisfying meal that's as good for you as it is delicious.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Cholesterol69 mg
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Fiber7 g
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Protein26 g
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Saturated Fat6 g
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Sodium689 mg
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Sugar4 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Heat olive oil in a large skillet over medium heat (2 minutes). Add ground beef; cook, breaking it up with a spoon, until no longer pink (4 minutes). Increase heat to medium-high.
02 Step
Recipe View Stir in taco seasoning and salt; cook, stirring constantly, until the meat is browned and fragrant (2 minutes). Add diced tomatoes (with juices), black beans, corn, and water (or broth); bring to a simmer, stirring occasionally (3 minutes). Simmer until slightly thickened (5 minutes).
03 Step
Recipe View Stir in spiralized zucchini. Reduce heat to medium-low, cover, and cook until zucchini is just tender, but still slightly firm (3 minutes).
04 Step
Recipe View Divide among 4 bowls. Top each serving with shredded Cheddar cheese and chopped green onion. Serve immediately.
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RECIPE REVIEWS
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Amya Hane
Jun 18, 2025I'm not a huge fan of zucchini, but this recipe actually made me enjoy it! The taco seasoning really masks the zucchini flavor.
Kariane Lueilwitz
Feb 11, 2025I used ground turkey instead of beef, and it was still delicious and healthy!
Keanu Kohler
Feb 7, 2025I added a can of diced green chiles for extra flavor, and it was amazing!
Destin Bashirian
Jan 1, 2025This recipe is a weeknight lifesaver! So quick and easy to make, and my family loves it.