2 RECIPES
Pan-Fried Chicken With Spinach and Pine Nuts
A vibrant and nourishing dish featuring succulent pan-fried chicken nestled atop a bed of nutty brown rice and vibrant, garlicky spinach. Finished with the bright tang of lemon and creamy goat cheese, it's a delightful symphony of flavors and textures.
Tarragon Tuna Steaks
Elevate your tuna experience with this vibrant tarragon marinade. The herbaceous notes of tarragon infuse the tuna with a delicate anise flavor, creating a truly unforgettable seafood delicacy. Perfect for a summer barbecue or an elegant weeknight dinner.
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