Kian Erdman

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Butter Finger Bars

Butter Finger Bars

  • 4 / 5 ( 13 Ratings)

Indulge in these irresistible Butter Finger Bars, a symphony of textures and flavors that will satisfy your sweet cravings. The combination of rich, buttery oats, melted chocolate, and creamy peanut butter creates a truly decadent treat. Prepare for a delightful experience that will leave you wanting more!

Floating Islands II

Floating Islands II

  • 3.9 / 5 ( 14 Ratings)

Delicate clouds of meringue, gently poached in vanilla-infused milk, float atop a silken custard in this classic French dessert. A guaranteed crowd-pleaser that elevates any meal.

Reduced Fat French Toast

Reduced Fat French Toast

  • 4.1 / 5 ( 21 Ratings)

Indulge in the classic comfort of French toast, reimagined with a lighter touch! This guilt-free version uses reduced-fat ingredients without sacrificing the delightful flavors and textures you crave. Perfect for a quick breakfast or a cozy brunch.

Wacky Cake III

Wacky Cake III

  • 4.7 / 5 ( 28 Ratings)

Don't let the unconventional ingredients fool you! This 'Wacky Cake' is a delightful surprise, delivering a moist and intensely chocolatey experience despite its lack of eggs. A vintage recipe perfect for when you're short on ingredients but craving a classic treat.

Key Lime and Pretzel Pie

Key Lime and Pretzel Pie

  • 4.5 / 5 ( 40 Ratings)

A delightful symphony of sweet and tangy, this Key Lime and Pretzel Pie boasts a unique pretzel crust that perfectly complements the creamy, citrusy filling. A guaranteed crowd-pleaser that balances indulgence with refreshing zest!