Kurtis Medhurst

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Sock it to Me Cake II

Sock it to Me Cake II

  • 4.4 / 5 ( 32 Ratings)

Embark on a delightful baking adventure with this pecan-studded marvel, shortcutting your way to a buttery, melt-in-your-mouth sensation using a cake mix base. Prepare for a symphony of sweet and nutty flavors, crowned with a luscious, bubbling butter icing.

Deep Fried Cheese Curds

Deep Fried Cheese Curds

  • 3.6 / 5 ( 62 Ratings)

Golden, gooey, and utterly irresistible, these Deep Fried Cheese Curds are a carnival of flavor in every bite. Imagine perfectly crisp, golden shells giving way to warm, melty cheese—a Wisconsin delicacy that's now a homemade delight!

Easy Toffee

Easy Toffee

  • 4.7 / 5 ( 122 Ratings)

Transform humble saltine crackers into a decadent toffee treat! This recipe is incredibly simple, yet yields a deeply satisfying confection with layers of buttery caramel, rich chocolate, and crunchy nuts. Perfect for gifting or satisfying your sweet tooth.

Easy Raspberry Lemonade

Easy Raspberry Lemonade

  • 4.6 / 5 ( 155 Ratings)

A refreshingly simple Raspberry Lemonade, perfect for any occasion. Bursting with the sweet-tart flavors of raspberries and lemon, this vibrant drink is incredibly easy to make and sure to impress your guests.

Portuguese Sweet Bread I

Portuguese Sweet Bread I

  • 4.7 / 5 ( 600 Ratings)

Embark on a journey of flavor with this exquisitely soft and subtly sweet Portuguese Sweet Bread, crafted effortlessly in your bread machine. A delightful taste of tradition, reminiscent of cherished family recipes.