Loraine Beatty

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Cornflake Crust

Cornflake Crust

  • 4.4 / 5 ( 15 Ratings)

Transform humble cornflakes into a surprisingly delightful and subtly sweet pie crust, offering a unique textural counterpoint to creamy or fruity fillings. A simple yet ingenious twist on the classic pie crust.

Ricotta Fettuccine Alfredo with Broccoli

Ricotta Fettuccine Alfredo with Broccoli

  • 3.7 / 5 ( 96 Ratings)

Indulge in a lighter, yet equally creamy and comforting, take on the classic Alfredo. This Ricotta Fettuccine Alfredo with Broccoli uses ricotta cheese to create a luscious sauce that's both flavorful and lower in fat. Fresh broccoli adds a delightful pop of color and texture, making it a satisfying and wholesome meal.

Curried Pumpkin Soup

Curried Pumpkin Soup

  • 4.1 / 5 ( 102 Ratings)

Embrace the warmth of autumn with this velvety smooth Curried Pumpkin Soup. A symphony of sweet apples, aromatic spices, and creamy pumpkin, this soup is a delightful indulgence that's both comforting and sophisticated.

Cinnamon Sugar Biscotti

Cinnamon Sugar Biscotti

  • 4.6 / 5 ( 269 Ratings)

Twice-baked to crispy perfection, these Cinnamon Sugar Biscotti offer a delightful twist on the classic Italian treat, reminiscent of warm cinnamon toast in every crunchy bite.