May Adams

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Mom's Best Ever Meatloaf

Mom's Best Ever Meatloaf

  • 4.2 / 5 ( 5 Ratings)

A comforting classic, elevated with a touch of golden mushroom richness. This meatloaf boasts a savory depth that's simply irresistible. Enjoy it plain or with a luscious, creamy mushroom gravy – a guaranteed family favorite!

Cheese 'n Rice Quesadillas

Cheese 'n Rice Quesadillas

  • 4.7 / 5 ( 6 Ratings)

Elevate your next gathering with these delightful Cheese 'n Rice Quesadillas! A harmonious blend of savory Mexican rice, zesty green chiles, and creamy Monterey Jack cheese, all nestled between golden-crisped tortillas. Served with your favorite toppings, these quesadillas are an irresistible crowd-pleaser.

Air Fryer Buttermilk Biscuits

Air Fryer Buttermilk Biscuits

  • 5 / 5 ( 24 Ratings)

Experience the simple joy of homemade biscuits with these Air Fryer Buttermilk Biscuits. Achieve golden-brown perfection, tender layers, and that coveted buttery taste, all in a fraction of the time. These delights are crafted with just a handful of ingredients, making them a perfect choice for a quick breakfast, a delightful side, or a comforting snack.

Easy One-Skillet Ground Beef Burrito

Easy One-Skillet Ground Beef Burrito

  • 4.7 / 5 ( 28 Ratings)

Transform simple ingredients into a vibrant and comforting one-skillet burrito masterpiece. This dish combines savory ground beef, hearty black beans, and melted cheese, all nestled amongst tender tortilla strips for a quick and satisfying meal that's ready in under 30 minutes!

Moo Goo Gai Pan

Moo Goo Gai Pan

  • 4.4 / 5 ( 107 Ratings)

Embark on a culinary journey with Moo Goo Gai Pan, a delightful and subtly savory stir-fry that brings together tender chicken and an array of crisp, garden-fresh vegetables in a luscious, umami-rich sauce. A lighter take on classic Chinese-American cuisine, this dish is perfect for a weeknight dinner or an elegant weekend meal.