For an extra layer of flavor, consider marinating the chicken legs in the spice mixture for at least 30 minutes prior to air frying. Experiment with different spice combinations to tailor the flavor profile to your liking. Smoked paprika, onion powder, or a pinch of cayenne pepper can add exciting dimensions. Ensure the drumsticks are arranged in a single layer in the air fryer basket, avoiding overcrowding to promote even cooking and optimal crispness.
Air Fryer Chicken Legs
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS42
Embark on a culinary adventure with these Air Fryer Chicken Legs! Infused with the rustic charm of paprika and the pungent allure of garlic, these drumsticks emerge from the air fryer with a symphony of textures – a tantalizingly crisp exterior yielding to an interior bursting with succulent juices. A weeknight staple, redefined for effortless elegance.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol144 mg
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Fiber0 g
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Protein27 g
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Saturated Fat3 g
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Sodium376 mg
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Sugar0 g
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Fat10 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your air fryer to a precise 400 degrees F (200 degrees C), adhering to the manufacturer's guidelines. In a quaint mixing bowl, unite the garlic powder, paprika, salt, and pepper into a harmonious blend. (5 minutes)
02
StepBestow the drumsticks upon a pristine work surface. With an artist's touch, evenly distribute the spice mélange across every facet of the chicken, ensuring a uniform coat of flavor. (5 minutes)
03
StepGently cradle the spiced drumsticks within the air fryer's embrace. Allow them to bask in the heat for a quarter of an hour, their transformation a ballet of sizzles and aromas. (10 minutes)
04
StepEmploying tongs with the grace of a seasoned chef, orchestrate a flip of the chicken, ensuring each side achieves unparalleled crispiness. Continue the air frying for another ten minutes, until the skin is a symphony of golden-brown hues. (10 minutes)
05
StepBefore succumbing to temptation, grant the chicken a brief respite of five minutes. This allows the juices to redistribute, culminating in an unparalleled gustatory experience. Verify the internal temperature with an instant-read thermometer; a reading of 165 degrees F (74 degrees C) near the bone signifies perfection. (5 minutes)
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Albina Breitenberg
Apr 9, 2025This is my new go-to recipe for chicken legs. Thank you!
Katheryn Swaniawski
Mar 8, 2025Super easy to follow and so tasty!
Oral Mitchell
Feb 28, 2025I added a little cayenne pepper for some heat - amazing!
Tom Stehr
Dec 30, 2024I doubled the recipe and it worked out great for a family of five.
Bernardo Davis
Dec 24, 2024I never thought chicken legs could be so good, definitely recommend!
Alayna Bergnaum
Dec 15, 2024The skin was perfectly crispy, just like I wanted.
Kian Ebert
Dec 7, 2024These are seriously the best air fryer chicken legs I've ever made!
Bradly Kerluke
Dec 6, 2024These were SO easy and delicious! My kids devoured them.