For enhanced flavor, consider adding a pinch of garlic powder or smoked paprika to the salad dressing mix. To prevent sticking, lightly spray the air fryer basket with cooking oil spray before adding the potatoes. If you prefer a softer potato, parboil the potatoes for 5 minutes before air frying. Adjust cooking time according to your air fryer model; times may vary.
Air Fryer Roasted Potatoes
-
PREP TIME5 mins
-
COOK TIME10 mins
-
TOTAL TIME15 mins
-
SERVING2 People
-
VIEWS49
Experience the irresistible allure of perfectly roasted potatoes, elevated by the magic of air frying. Achieve a symphony of textures - a delightful crispiness on the exterior yielding to a fluffy, melt-in-your-mouth interior - all in a fraction of the time. A simple yet elegant side dish that's ready in minutes!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate20 g
-
Fiber3 g
-
Protein2 g
-
Saturated Fat1 g
-
Sodium167 mg
-
Sugar1 g
-
Fat5 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepGather all ingredients. (2 minutes)
02
StepPreheat the air fryer to 400 degrees F (200 degrees C). (5 minutes)
03
StepWash and thoroughly dry the mini potatoes. Halve any larger potatoes to ensure uniform size. (5 minutes)
04
StepIn a large bowl, combine the extra-virgin olive oil and Italian-style salad dressing mix. Add the potatoes and toss until they are evenly coated. (3 minutes)
05
StepArrange the potatoes in a single layer in the air fryer basket, ensuring not to overcrowd. Cook in batches if necessary for optimal crisping. (2 minutes)
06
StepAir fry for 5 to 7 minutes, or until the potatoes begin to turn golden brown. Flip the potatoes and continue to air fry for an additional 2 to 3 minutes, or until they are uniformly golden and crispy. (10 minutes)
07
StepTransfer the roasted potatoes to a serving bowl. Season generously with sea salt and freshly ground black pepper to taste. Serve immediately and enjoy!
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Ulises Fisher
Apr 16, 2025The best roasted potatoes I've ever made, and so much faster than in the oven!
Laura Hudson
Mar 20, 2025I used red potatoes and they turned out great!
Makenna Fisher
Mar 2, 2025I added some garlic powder and it was amazing!
Dallas Tromp
Feb 17, 2025These were so easy and quick! My kids devoured them.
Wilbert Kuvalis
Feb 6, 2025A definite weeknight staple in our house now!
Ocie Cremin
Jan 3, 2025Crispy on the outside, fluffy on the inside. Perfect!
Anais Tremblay
Nov 8, 2024I didn't have Italian dressing mix, so I used ranch. Still good!