For a richer flavor, use brown butter instead of softened butter. Toast the walnuts lightly before chopping to enhance their flavor. Add a streusel topping for extra sweetness and texture. Substitute pecans or almonds for the walnuts if desired. Store the cooled bread in an airtight container at room temperature for up to 3 days.
Apple Butter Bread
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PREP TIME15 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs 5 mins
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SERVING8 People
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VIEWS156
Capture the essence of autumn with this delightful Apple Butter Bread. A simple quick bread recipe that infuses the warm, spiced flavors of apple butter into every slice. The perfect treat for a cozy fall morning or afternoon delight.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate70 g
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Cholesterol44 mg
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Fiber2 g
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Protein5 g
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Saturated Fat6 g
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Sodium365 mg
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Sugar46 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and lightly flour an 8x4-inch loaf pan. (5 minutes)
02 Step
Recipe View 3 mins In a medium bowl, whisk together flour, baking soda, baking powder, salt, nutmeg, and cloves until well combined. (3 minutes)
03 Step
Recipe View 5 mins In a separate large bowl, cream together the softened butter and sugar using an electric mixer until light and fluffy. Beat in the egg until fully incorporated, then add the apple butter and continue to mix until smooth. (5 minutes)
04 Step
Recipe View 3 mins Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix. (3 minutes)
05 Step
Recipe View 2 mins Gently fold in the raisins and chopped walnuts until evenly distributed throughout the batter. (2 minutes)
06 Step
Recipe View 1 mins Pour the batter into the prepared loaf pan, spreading evenly. (1 minute)
07 Step
Recipe View 45 mins Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center comes out clean. (45 minutes)
08 Step
Recipe View 10 mins Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. (10 minutes)
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RECIPE REVIEWS
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Brandon Zulauf
Jun 26, 2025This bread is absolutely delicious! The apple butter flavor really shines through.
Dameon Reynolds
Apr 27, 2025The walnuts add a nice crunch. I might try adding some dried cranberries next time.
Beatrice West
Aug 14, 2024I added a sprinkle of cinnamon sugar on top before baking, and it was a huge hit!
Vivianne Bednar
Jul 20, 2024Easy to make and perfect for a fall brunch.
Libbie Grady
Jan 27, 2024My family devoured this bread in one day. It's so moist and flavorful!