For a richer flavor, use brown butter instead of regular melted butter. A sprinkle of chopped walnuts or pecans adds a delightful crunch. Serve with a drizzle of honey or maple syrup for extra sweetness.
Apple Cinnamon Brie Quesadillas
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS18
Elevate your brunch or impress your guests with these deceptively simple yet utterly delicious Apple Cinnamon Brie Quesadillas. The warm, melted brie, sweet apples, and hint of cinnamon create a symphony of flavors that will tantalize your taste buds.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol47 mg
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Fiber3 g
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Protein14 g
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Saturated Fat10 g
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Sodium652 mg
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Sugar8 g
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Fat18 g
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Unsaturated Fat0 g
Follow The Directions
01
StepMelt 3/4 teaspoon of butter in a large skillet over medium heat. Ensure the butter evenly coats the surface of the skillet.
02
StepPlace one tortilla in the melted butter. (1 minute)
03
StepLayer the Brie cheese slices evenly over the tortilla, followed by the apple slices. Sprinkle the brown sugar and cinnamon evenly over the apple and brie. (3 minutes)
04
StepCarefully place the remaining tortilla on top of the filling to create a sandwich. (1 minute)
05
StepCook the quesadilla until the bottom tortilla is golden brown and crispy, approximately 3-5 minutes. Keep a close eye to prevent burning.
06
StepSpread the remaining 3/4 teaspoon of butter on the top tortilla. Carefully flip the quesadilla using a large spatula.
07
StepContinue cooking until the bottom tortilla is golden brown, the cheese is fully melted and gooey, and the apple is tender, approximately 3-5 minutes.
08
StepRemove the quesadilla from the skillet and let it cool slightly on a cutting board. (2 minutes)
09
StepSlice the quesadilla into quarters using a sharp knife and serve immediately.
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Agustin Johnston
May 12, 2025I've made this several times now, and it's always a hit. The combination of brie, apple, and cinnamon is just magical.
Ernest Hammes
May 2, 2025This recipe is a winner! My kids devoured it, and my friends were impressed. I added a drizzle of honey at the end, and it was perfect!
Ron Larsonmayer
Apr 17, 2025So easy and quick to make! I used a Granny Smith apple for a little extra tartness, and it was fantastic. Definitely a new favorite brunch recipe.