For a richer flavor, use browned butter instead of melted butter. Feel free to substitute other types of apples, such as Honeycrisp or Granny Smith. Add a sprinkle of chopped walnuts or pecans for added texture and flavor. For a dairy-free version, use a dairy-free butter substitute and almond milk in place of any dairy.
Apple Noodle Kugel
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PREP TIME20 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs 5 mins
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SERVING8 People
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VIEWS12
Imagine the comforting warmth of a classic noodle kugel embracing the crisp sweetness of autumn apples. This delightful dish, equally at home as a side or a dessert, boasts a creamy texture and a hint of spice. It's pure, unadulterated comfort food that reheats beautifully, making it perfect for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate57 g
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Cholesterol101 mg
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Fiber3 g
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Protein7 g
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Saturated Fat3 g
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Sodium54 mg
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Sugar34 g
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Fat6 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02
Step
2 mins
Grease a 2-quart baking dish with butter or cooking spray. (2 minutes)
03
Step
10 mins
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite (al dente), about 5 minutes. Drain well and set aside. (10 minutes)
04
Step
2 mins
In a large bowl, stir together the melted butter and cooked noodles. (2 minutes)
05
Step
5 mins
In the same bowl, gently mix the sliced apples, egg yolks, sugar, raisins, cinnamon, and vanilla extract into the noodle mixture until everything is well combined. (5 minutes)
06
Step
5 mins
In a separate, clean, and dry large bowl, beat the egg whites with an electric mixer until stiff peaks form. To test, lift your beater or whisk straight up: the egg whites should form a sharp peak that holds its shape. (5 minutes)
07
Step
5 mins
Gently fold the beaten egg whites into the noodle mixture in two or three additions, being careful not to deflate the whites. (5 minutes)
08
Step
2 mins
Pour the mixture into the prepared baking dish, spreading evenly. (2 minutes)
09
Step
40 mins
Bake in the preheated oven until golden brown and set, about 40 minutes. Let cool slightly before serving. (40 minutes)
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Laura Hudson
Jun 29, 2025This recipe is a lifesaver! It's so easy to put together, and everyone always raves about it.
Wendy Marks
Jun 12, 2025My kids are picky eaters, but they devoured this. It's definitely going into our regular rotation.
Lance Moen
Jun 11, 2025I made this for a potluck, and it was the first dish to disappear. Highly recommend!
Cornell Becker
May 21, 2025I added a streusel topping with oats and brown sugar, and it was amazing!