For added flavor, consider adding 1/2 teaspoon of cinnamon or nutmeg to the dry ingredients. Feel free to substitute brown sugar for granulated sugar for a richer, molasses-like flavor. If you're looking to add some texture, stir in 1/2 cup of chopped nuts (such as walnuts or pecans) or dried fruit (such as raisins or cranberries) before baking. This baked oatmeal can be stored in an airtight container in the refrigerator for up to 5 days. Reheat individual portions in the microwave or oven.
Applesauce Baked Oatmeal
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PREP TIME10 mins
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COOK TIME25 mins
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TOTAL TIME35 mins
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SERVING6 People
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VIEWS86
Transform simple applesauce into a comforting and subtly sweet baked oatmeal, perfect for a wholesome breakfast or a satisfying snack throughout the week. This dish is incredibly adaptable and a fantastic way to utilize leftover applesauce.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol53 mg
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Fiber2 g
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Protein5 g
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Saturated Fat6 g
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Sodium448 mg
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Sugar11 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish with butter or cooking spray. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins In a large mixing bowl, combine the oats, sugar, baking powder, and salt. Whisk to ensure even distribution. (Prep time: 2 minutes)
03 Step
Recipe View 3 mins Add the milk, softened butter (or coconut oil), applesauce, beaten egg, and vanilla extract to the dry ingredients. Stir until just combined; avoid overmixing. The mixture should have a thin, smooth consistency. (Prep time: 3 minutes)
04 Step
Recipe View 1 mins Pour the oatmeal mixture into the prepared baking dish, spreading it evenly. (Prep time: 1 minute)
05 Step
Recipe View 30 mins Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the center is set. A toothpick inserted into the center should come out clean. (Bake time: 25-30 minutes)
06 Step
Recipe View Let the baked oatmeal cool slightly before cutting into squares and serving. Enjoy warm or at room temperature.
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Saige Grimes
Apr 5, 2025My kids are picky eaters, but they loved this! The applesauce makes it perfectly sweet and moist.
Reid Lowe
Jan 2, 2025This recipe is a lifesaver on busy mornings! I make it on Sunday, and we eat it all week. So easy!
Kaylah Streich
Nov 29, 2024I doubled the recipe and added some chopped apples – it was amazing!
Susana Carter
Oct 28, 2024I used almond milk and coconut oil to make it vegan, and it turned out great!