For extra crispy bacon, bake the bacon in the oven at 400F for 15-20 minutes before adding it to the cake pan. A touch of cinnamon or nutmeg in the cake batter complements the maple and bacon flavors beautifully. Serve with a dollop of whipped cream or a drizzle of extra maple syrup for an even more decadent treat.
Bacon Breakfast Cake
-
PREP TIME10 mins
-
COOK TIME30 mins
-
TOTAL TIME40 mins
-
SERVING8 People
-
VIEWS73
Indulge in the ultimate breakfast mashup: a moist and fluffy cake studded with crispy bacon and a hint of maple sweetness. This Bacon Breakfast Cake is a delightful surprise that will redefine your morning routine.
Ingridients
Adjust Servings
Nutrition
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch round cake pan thoroughly. (5 minutes)
02 Step
Recipe View 10 mins In a large skillet, cook bacon over medium heat until lightly browned but still pliable, about 7 minutes. Drain on paper towels. Arrange bacon in a single layer on the bottom of the prepared cake pan, overlapping as needed. Sprinkle evenly with brown sugar. (10 minutes)
03 Step
Recipe View 5 mins In a large bowl, whisk together the prepared cake batter, maple extract, and maple syrup until well combined. Gently pour the batter over the bacon and brown sugar layer in the cake pan. (5 minutes)
04 Step
Recipe View 35 mins Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15-20 minutes. Let cool in the pan for 10 minutes before inverting onto a serving platter. Cut into wedges and serve warm. (35 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Stacey Gislason
Dec 4, 2024This recipe is genius! The bacon and maple combo is incredible. My family devoured it!
Emery Price
Nov 14, 2024Easy to follow recipe and the results were amazing! I added a bit of cinnamon and it was perfect.
Francesca Dach
Nov 3, 2024I was skeptical at first, but this cake is surprisingly delicious. It's become a new brunch favorite.