For an extra layer of flavor, consider adding a pinch of red pepper flakes or a drizzle of balsamic glaze after baking. Freshly grated Parmesan cheese can be substituted for Romano cheese if desired. Adjust baking time depending on the ripeness and thickness of your tomato slices.
Baked Tomatoes Oregano
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS724
Imagine the sun-drenched flavors of Italy captured in a single, vibrant side dish. These baked tomatoes, infused with aromatic oregano and kissed with golden cheese, offer a delightful, crustless pizza experience that will tantalize your taste buds.
Ingridients
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Nutrition
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Carbohydrate14 g
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Cholesterol4 mg
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Fiber3 g
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Protein4 g
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Saturated Fat1 g
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Sodium103 mg
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Sugar7 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a shallow baking dish. (5 minutes)
02 Step
Recipe View 10 mins Arrange the tomato slices snugly in the prepared dish. Evenly distribute the Romano cheese, bread crumbs, minced garlic, and chopped parsley over the tomatoes. Season generously with salt, pepper, and dried oregano. (10 minutes)
03 Step
Recipe View 2 mins Drizzle the olive oil evenly over the seasoned tomatoes. (2 minutes)
04 Step
Recipe View 20 mins Bake in the preheated oven for 20 minutes, or until the cheese is lightly toasted and the tomatoes are tender. (20 minutes)
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Dereck Runte
Sep 26, 2024I used gluten-free breadcrumbs and it worked perfectly.
Evan Ortiz
Jun 28, 2024A simple side dish that elevates any meal.
Rubie Mills
Apr 14, 2024This recipe is so easy and delicious! My family loved it.
Justyn Wunsch
Aug 27, 2023The aroma while these are baking is incredible!
Major Larson
Nov 29, 2022I added a little balsamic glaze after baking for an extra touch of sweetness.