For a smoother dip, use a hand blender or immersion blender directly in the slow cooker to blend after the cheese has fully melted. Feel free to adjust the amount of spicy pork sausage based on your preferred level of heat. For a vegetarian option, substitute the ground beef and sausage with plant-based alternatives or an additional can of diced tomatoes and green chilies. If you don't have a slow cooker, you can prepare this dip on the stovetop in a large pot over low heat, stirring constantly until the cheese is melted and the mixture is smooth.
Ashly Pfeffer
Jul 1, 2025I added a can of black beans for extra flavor and texture. It was delicious!
Wilbert Macejkovic
May 27, 2025I made this for a Super Bowl party, and it was gone in minutes! Everyone loved it.
Ettie Hermann
Apr 26, 2025The perfect cheese dip! My family requests it every time we have a get-together.
Jacques Ernser
Apr 17, 2025This dip is so versatile! I've served it with tortilla chips, vegetables, and even pretzels.
Tanya Dach
Feb 20, 2025I substituted the cream of mushroom soup for cream of chicken, and it was just as good!
Rickie Walter
Dec 6, 2024I love that you can adjust the spice level to your liking. I added some extra jalapeños for a real kick!
Carmen Larson
Nov 24, 2024This recipe is so easy to follow, and the dip is always a hit at parties!