For a richer flavor, use dark brown sugar instead of light brown sugar. Toast the pecans before adding them to the dip for enhanced nutty flavor. If you don't have pumpkin pie spice, you can make your own by combining cinnamon, ginger, nutmeg, and cloves. Serve with a variety of dippers such as graham crackers, apple slices, gingersnap cookies, or even pretzel crisps. For a smoother dip, ensure the cream cheese is fully softened before mixing. To make ahead, prepare the dip and store it in the refrigerator before baking. Add the pecans and marshmallows just before baking.
Catherine Hirthe
Jun 10, 2025Next time, I'll try adding a tablespoon of bourbon for an extra kick!
Bradley Collier
Jun 5, 2025I didn't have pecans, so I used walnuts instead, and it turned out great!
Cecilia Cole
May 26, 2025I added a pinch of salt to balance the sweetness, and it was perfect!
Maudie Rutherford
May 18, 2025This dip was a hit at our Thanksgiving gathering! Everyone loved it, and it was so easy to make.
Brendan Schmeler
May 10, 2025My kids devoured this! I used cinnamon graham crackers for dipping, and it was a winning combination.