For a richer flavor, use unsalted butter. Adjust the amount of cayenne pepper to control the spice level. If you prefer a smoother sauce, you can blend it with an immersion blender after cooking. This sauce can be stored in an airtight container in the refrigerator for up to a week.
Dashawn Wunsch
Jun 24, 2025The recipe was easy to follow, and the sauce turned out perfectly. I'll definitely be making this again.
John Lebsack
Jun 14, 2025I love the balance of sweet, spicy, and smoky flavors. It's the best homemade BBQ sauce I've ever made!
Alek Friesen
Jun 13, 2025This BBQ sauce is amazing! I used it on ribs and everyone raved about it.