For an extra layer of flavor, try browning the butter before adding the vegetables. Adjust the amount of buffalo wing sauce to control the level of heat. Garnish with a dollop of sour cream, a sprinkle of fresh herbs, or extra shredded cheese before serving.
Buffalo Chicken Soup
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING8 People
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VIEWS572
A comforting and creamy Buffalo Chicken Soup, striking the perfect balance of rich flavors and a gentle spicy kick. This is not just soup; it's an experience that warms you from the inside out.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol72 mg
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Fiber1 g
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Protein17 g
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Saturated Fat11 g
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Sodium570 mg
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Sugar1 g
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Fat18 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large pot or Dutch oven, melt butter over medium-high heat. Add diced celery and onion. Cook until vegetables are softened, approximately 5 minutes.
02 Step
Recipe View 2 mins Sprinkle flour over the softened vegetables and cook, stirring constantly, until the flour is fully incorporated and the mixture is lightly golden, about 2 minutes.
03 Step
Recipe View 0 mins Gradually whisk in half-and-half and water, ensuring there are no lumps. Stir until smooth.
04 Step
Recipe View 0 mins Add chicken bouillon cube, stirring until completely dissolved. Then, stir in cooked chicken, shredded Cheddar cheese, and buffalo wing sauce. Season with salt and freshly ground black pepper to taste.
05 Step
Recipe View 10 mins Reduce heat to medium-low and simmer gently, stirring occasionally, until the cheese is fully melted and the soup has thickened slightly, about 10 minutes.
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Kenya Bernhard
Mar 5, 2025The perfect balance of creamy and spicy. Will definitely make again!
Ansel Will
Sep 9, 2024My kids aren't big fans of spice, so I went light on the Buffalo sauce, and they devoured it!
Denis Gleichner
May 9, 2024Next time I think I'll try it with a little ranch dressing swirled in.
Nova Hammes
Mar 5, 2024I added a little bit of blue cheese crumbles on top for extra flavor - delicious!
Norris Hirthe
Dec 20, 2023This soup is amazing! My family loved it, and it was so easy to make.
Garfield Rippin
Sep 4, 2023I used leftover roasted chicken - a great way to use it up.
Sigurd Schuppe
Jun 26, 2023Super easy and quick for a weeknight meal.