For a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce. If you don't have French dressing, you can substitute with a similar creamy salad dressing. The sauce can be stored in an airtight container in the refrigerator for up to a week.
Burger Sauce
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING6 People
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VIEWS12
Rediscover the nostalgic taste of childhood with this classic burger sauce recipe. A harmonious blend of creamy, tangy, and subtly sweet flavors, it's the perfect complement to elevate your burgers to the next level.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Cholesterol4 mg
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Protein0 g
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Saturated Fat1 g
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Sodium110 mg
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Sugar2 g
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Fat10 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a small mixing bowl, combine the mayonnaise, French salad dressing, sweet pickle relish, white vinegar, granulated white sugar, fresh lemon juice, and paprika.
02
StepWhisk all ingredients together thoroughly until the mixture is smooth and fully incorporated. (Approximately 1-2 minutes)
03
StepTaste and adjust the seasonings as needed. Add a pinch more sugar for extra sweetness or a dash more vinegar for a tangier flavor. (Approximately 30 seconds)
04
StepCover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. (Approximately 30 minutes + 30 minutes refrigeration)
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RECIPE REVIEWS
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Please Rate
Yoshiko Turcotte
Jun 29, 2025So easy to make, and tastes just like I remember from my childhood! Thanks for sharing.
Erin Erdman
Jun 19, 2025This sauce is amazing! My kids devoured their burgers. Definitely a keeper!
Freeman Hauck
Jun 11, 2025I added a little sriracha for some heat. Delicious!
Thaddeus Kutch
Jun 10, 2025I let it sit overnight, and it was even better the next day! The flavors really came together.