Butterscotch Spice Cake

Cake Mix Cake

Butterscotch Spice Cake

Butterscotch Spice Cake
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    12 People
  • VIEWS
    51

Indulge in the cozy embrace of Butterscotch Spice Cake, a symphony of warm spices and rich butterscotch notes. This delightful cake is incredibly moist and flavorful, a guaranteed crowd-pleaser for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    39 g
  • Cholesterol
    62 mg
  • Fiber
    1 g
  • Protein
    5 g
  • Saturated Fat
    4 g
  • Sodium
    437 mg
  • Sugar
    25 g
  • Fat
    16 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch Bundt pan thoroughly. (5 minutes)

Image Step 02
02 Step

Recipe View In a large mixing bowl, combine the spice cake mix, butterscotch pudding mix, eggs, water, and vegetable oil. (2 minutes)

Image Step 03
03 Step

Recipe View Using an electric mixer, beat the ingredients together for 4 minutes on medium speed, until well combined and smooth. (4 minutes)

Image Step 04
04 Step

Recipe View Pour the batter into the prepared Bundt pan, spreading evenly. (1 minute)

Image Step 05
05 Step

Recipe View Bake in the preheated oven for 55 to 60 minutes, or until a wooden skewer inserted into the center comes out clean. (55-60 minutes)

Image Step 06
06 Step

Recipe View Allow the cake to cool in the pan for 15 minutes before inverting it onto a serving plate. (15 minutes)

For an extra touch of flavor, consider adding 1/2 cup of chopped pecans or walnuts to the batter.
A dusting of powdered sugar or a drizzle of butterscotch glaze complements this cake beautifully.
Ensure all ingredients are at room temperature for optimal mixing and a more even texture.

Keira Greenholt

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 17 Ratings)
Total Reviews: (3)

  • Sofia Hackett

    Jun 15, 2025

    So easy to make, and it came out perfectly moist. I'll definitely be making this again.

  • Elliot Lakin

    Apr 7, 2025

    I added a butterscotch glaze, and it took it to the next level! Delicious!

  • Rosina Ziemann

    Mar 2, 2025

    This cake was a hit at our family gathering! Everyone loved the butterscotch flavor.

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