For an extra layer of flavor, consider adding a slice of sharp cheddar or pepper jack cheese. Experiment with different types of sausage, such as chorizo or Italian sausage, to customize the spice level and flavor profile. If you prefer a softer yolk, reduce the cooking time on both sides of the egg by 30 seconds to 1 minute. Add some fresh spinach for extra nutrients.
Cajun Egg Sandwich
-
PREP TIME5 mins
-
COOK TIME10 mins
-
TOTAL TIME15 mins
-
SERVING1 People
-
VIEWS9
Wake up your taste buds with this fiery twist on a classic breakfast staple! The Cajun Egg Sandwich brings a delightful kick to your morning, blending creamy, spicy, and savory flavors into one unforgettable bite.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate26 g
-
Cholesterol224 mg
-
Fiber4 g
-
Protein21 g
-
Saturated Fat11 g
-
Sodium1164 mg
-
Sugar4 g
-
Fat48 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a small bowl, whisk together the mayonnaise and Cajun seasoning until fully combined, creating a vibrant, flavorful spread. Generously apply this mixture to both slices of toasted bread. (Prep time: 2 minutes)
02
Step
4 mins
Place the andouille sausage in a skillet, cut-side down, over medium-high heat. Sear for 2 minutes until beautifully browned. Flip the sausage and cook for an additional 2 minutes until heated through and slightly crispy. Arrange the sausage pieces on one slice of the prepared bread, leaving a small gap between them to cradle the egg. (Cook time: 4 minutes)
03
Step
6 mins
Return the skillet to medium heat and add the vegetable oil, allowing it to shimmer for about 1 minute. Gently crack the egg into the hot oil and cook undisturbed for 3 minutes, achieving a perfectly runny yolk. Flip the egg with a spatula and cook for another 2 minutes for a slightly firmer yolk, or adjust to your preference. Carefully place the fried egg on top of the andouille sausage raft and crown it with the second slice of bread. (Cook time: 6 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Theresa Kutch
Jun 26, 2025So easy to make and perfect for a quick and delicious breakfast.
Karson Block
Jun 21, 2025My family loved this recipe. We are going to add some spinach next time.
Noah Bernhard
Jun 21, 2025This sandwich is a game-changer! The Cajun mayo is the perfect blend of creamy and spicy.
Marilyne Grady
Jun 18, 2025I never thought of using sausage as a raft for the egg, genius!