For a deeper flavor, brown the butter slightly before mixing with the spices. Adjust the amount of cayenne pepper to your preferred level of spiciness. Smoked paprika can be substituted for regular paprika for a smoky flavor. Make sure the popcorn is completely dry before adding the butter mixture to prevent it from becoming soggy.
Cajun-Spiced Popcorn
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING20 People
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VIEWS93
Transform ordinary popcorn into an extraordinary snack with this vibrant, buttery, and spicy Cajun-inspired creation. Perfect for movie nights, game days, or anytime you crave a flavorful treat!
Ingridients
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Nutrition
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Carbohydrate5 g
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Cholesterol12 mg
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Fiber1 g
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Protein1 g
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Saturated Fat4 g
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Sodium312 mg
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Sugar0 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350°F (175°C). Spread the popped popcorn evenly in a large roasting pan. (5 minutes)
02 Step
Recipe View In a small bowl, whisk together the melted butter, paprika, lemon pepper, salt, garlic powder, onion powder, and cayenne pepper until well combined. (2 minutes)
03 Step
Recipe View Drizzle the spice mixture evenly over the popcorn, tossing gently but thoroughly to coat as much of the popcorn as possible. (3 minutes)
04 Step
Recipe View Bake in the preheated oven for 15 minutes, stirring every 5 minutes to ensure even toasting and prevent burning. (20 minutes)
05 Step
Recipe View Remove from the oven and allow to cool completely before serving. Store in an airtight container to maintain crispness. (30 minutes)
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Matteo Stoltenberg
May 17, 2025I added a little bit of Parmesan cheese after baking, and it was delicious!" - @CheeseFanatic
Niko Nitzsche
Nov 9, 2024I made this for a Super Bowl party, and it was a huge hit! Everyone loved the Cajun flavor." - @GameDayChef
Winnifred Heaney
Oct 19, 2024This recipe is amazing! The spice blend is perfect, and the popcorn is so addictive!" - @SpiceLover82