For best results, use freshly popped popcorn. Stale popcorn will absorb the caramel and become soggy. To prevent the caramel from sticking to your pot, lightly grease it with butter or cooking spray before starting. Leftover caramel can be stored in an airtight container in the refrigerator for up to a week. Reheat gently in the microwave in 30-second intervals, stirring in between, until smooth and pourable. For a richer flavor, use salted butter or add a pinch of sea salt to the caramel mixture. Add chopped nuts, chocolate chips, or sprinkles for an extra touch of indulgence.
Caramel Popcorn with Marshmallow
-
PREP TIME5 mins
-
COOK TIME15 mins
-
TOTAL TIME20 mins
-
SERVING8 People
-
VIEWS175
Indulge in the irresistible allure of homemade Caramel Popcorn with Marshmallow, where fluffy popcorn meets a luscious caramel embrace, studded with melt-in-your-mouth marshmallows. A symphony of textures and flavors that will transport you back to childhood fairs and cozy movie nights.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate75 g
-
Cholesterol61 mg
-
Fiber3 g
-
Protein3 g
-
Saturated Fat16 g
-
Sodium416 mg
-
Sugar50 g
-
Fat30 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
0 mins
In a large, heavy-bottomed pot, combine the marshmallows, brown sugar, butter, corn syrup, and vanilla extract.
02
Step
6 mins
Place the pot over medium-low heat and stir constantly until the marshmallows are completely melted and the mixture is smooth and homogenous. This should take approximately 5-7 minutes.
03
Step
0 mins
Gently pour the freshly popped popcorn into an extra-large bowl.
04
Step
1 mins
Immediately pour the warm marshmallow caramel over the popcorn, working quickly to gently stir and coat every kernel. Be careful not to crush the popcorn.
05
Step
1 mins
Continue to stir until the popcorn is evenly coated in the caramel marshmallow mixture.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Buck Weimann
Jun 4, 2025Michael: The caramel was a bit too sweet for my taste, so I reduced the brown sugar by 1/4 cup and it was perfect.
Rex Williamson
Dec 16, 2024Ashley: The best caramel popcorn recipe! It never fails.
Leone Lindgren
Apr 10, 2024David: Great recipe! I’ll definitely be making this again.
Emma Crona
Jan 31, 2024Sarah: This recipe is so easy to follow and the popcorn turned out perfectly! My kids loved it.
Olaf Ortiz
Jan 29, 2024Jessica: I added some chopped nuts to the popcorn before coating it with the caramel – delicious!