No-Bake Oreo Cheesecake
Indulge in the decadent delight of a No-Bake Oreo Cheesecake, a symphony of textures and flavors that requires no oven! A buttery Oreo crust cradles a luscious, creamy filling studded with chunks of everyone's favorite chocolate sandwich cookie. It's the ultimate dessert for effortless entertaining or a simple treat.
Nutrition
-
Carbohydrate
31 g
-
Cholesterol
57 mg
-
Fiber
1 g
-
Protein
4 g
-
Saturated Fat
12 g
-
Sodium
367 mg
-
Fat
23 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
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Gather all ingredients. (5 minutes)
02 Step
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To make the crust: Set aside 15 cookies for the filling. Finely crush remaining cookies in a large bowl. (10 minutes)
03 Step
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Add melted butter and mix to combine. (2 minutes)
04 Step
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Press buttery crumbs firmly into the bottom of a 9x13-inch pan. Place in the refrigerator. (5 minutes)
05 Step
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To make the filling: Coarsely chop the reserved cookies. (5 minutes)
06 Step
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Beat cream cheese, sugar, and vanilla in large bowl with an electric mixer on medium speed until well blended. (5 minutes)
07 Step
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Gently stir in whipped topping and chopped cookies. (3 minutes)
08 Step
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Spread over crust. Cover and refrigerate until firm, about 4 hours. Cut into 20 squares. (4 hours)
For an extra touch of elegance, garnish each slice with a dollop of whipped cream and a mini Oreo.
Make sure your cream cheese is fully softened to avoid lumps in the filling.
For a richer flavor, use dark chocolate Oreos.
You can substitute the whipped topping with homemade whipped cream for a more decadent dessert.
RECIPE REVIEWS
Avarage Rating:
4.7/ 5 ( 81 Ratings)
Total Reviews: (8)
Luciano Macejkovic
Apr 29, 2025I made this for a party, and it was a huge hit! Everyone asked for the recipe.
Delbert Bergehirthe
Mar 25, 2025I added a layer of chocolate ganache on top, and it was amazing!
Tillman Vonrueden
Oct 23, 2024The no-bake aspect is a lifesaver! Perfect for hot summer days.
Tate King
Apr 11, 2024This recipe is a keeper! So simple and satisfying.
Hank Gorczany
Apr 10, 2024This recipe is so easy and delicious! My family loved it!
Krista Predovic
Feb 14, 2024Next time, I'll try using double-stuffed Oreos for even more flavor!
Ruthie Tromp
Feb 1, 2024The crust was a little crumbly for me, so I added a bit more melted butter.
Ashtyn Kessler
Nov 7, 2023I found that chilling it overnight made it much easier to cut neatly.