For an even richer flavor, use dark chocolate instead of unsweetened. Sifting the confectioners' sugar prevents lumps and ensures a smooth frosting. If the frosting becomes too thick, add a teaspoon of milk at a time until you reach the perfect consistency. This frosting can be stored in an airtight container in the refrigerator for up to 3 days. Bring to room temperature and re-whip before using.
Caroline's Chocolate Fudge Frosting
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING12 People
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VIEWS1.2K
Indulge in the decadence of this velvety chocolate fudge frosting, a luscious crown for your cakes and cupcakes. This simple recipe delivers a rich, intensely chocolatey experience that will elevate any dessert.
Ingridients
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Nutrition
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Carbohydrate41 g
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Cholesterol22 mg
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Fiber1 g
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Protein2 g
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Saturated Fat7 g
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Sodium63 mg
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Sugar38 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a double boiler or a heatproof bowl set over a simmering pot of water (ensure the bowl doesn't touch the water), combine the softened butter and chopped unsweetened chocolate. Stir frequently with a rubber spatula, ensuring to scrape down the sides, until completely melted and smooth. Remove from heat and let cool slightly for 3-5 minutes. (Estimated time: 8-10 minutes)
02 Step
Recipe View In a large mixing bowl, combine the sifted confectioners' sugar, 1/2 cup of milk, and vanilla extract. Using an electric mixer on low speed, gradually incorporate the melted chocolate mixture until well combined. (Estimated time: 3-5 minutes)
03 Step
Recipe View Slowly add the remaining 1/4 cup of milk, a tablespoon at a time, until the frosting reaches your desired consistency. Beat on medium speed until light and fluffy. (Estimated time: 2-3 minutes)
04 Step
Recipe View Allow the frosting to stand at room temperature for 5-10 minutes to thicken slightly before spreading onto your cake or cupcakes. (Estimated time: 5-10 minutes)
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Jaleel Feest
Oct 15, 2024The perfect balance of sweetness and chocolate. Will definitely make this again.
Nina Padberg
Sep 18, 2024This frosting is amazing! So easy to make and tastes incredible.
Grover Homenick
Nov 1, 2023I used this on my daughter's birthday cake and everyone raved about it!