For a richer flavor, consider using a high-quality processed cheese. To add a smoky depth, incorporate a dash of smoked paprika. If you prefer a spicier kick, use a hot salsa or add a pinch of cayenne pepper. For a smoother texture, use an immersion blender after melting the cheese. Garnish with freshly chopped cilantro or green onions for a pop of color and freshness. Serve with a variety of dippers, such as tortilla chips, potato chips, or even vegetables.
Cheesy Chili Chip Dip
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME15 mins
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SERVING9 People
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VIEWS124
Indulge in the ultimate crowd-pleaser with this lusciously cheesy chili dip! A harmonious blend of creamy, spicy, and savory notes, it's a guaranteed hit at any gathering. Perfectly paired with crispy tortilla chips, this dip strikes the perfect balance, offering a mild kick that even chili skeptics will adore. Whether served warm, at room temperature, or even cold, its delightful consistency and flavor remain irresistible. Consider presenting it in a bread bowl for an extra touch of rustic charm!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol65 mg
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Fiber1 g
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Protein13 g
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Saturated Fat12 g
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Sodium915 mg
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Sugar2 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins In a large saucepan, combine the chili, softened cream cheese, cubed processed cheese food, and salsa.
02 Step
Recipe View 0 mins Place the saucepan over medium-low heat.
03 Step
Recipe View 5 mins Stir continuously until the cheeses are fully melted and the mixture is uniformly blended. (Approximately 5-7 minutes)
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RECIPE REVIEWS
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Muriel Weimann
Apr 5, 2025I usually don't like chili that much, but this dip was amazing! It wasn't too spicy and had a great cheesy flavor.
Jarrell Mertz
Jan 21, 2025I made this for a potluck and it was gone in minutes! I will definitely be making this again.
Braxton Douglas
Jul 17, 2024The recipe was easy to follow, and the dip turned out perfect! I especially liked the tip about adding smoked paprika.
Jaclyn Schneiderjones
Jun 7, 2024This dip was a huge hit at our party! Everyone loved the flavor and how easy it was to make.