For a richer flavor, try using roasted almond butter. Add chocolate chips or chopped almonds for extra texture and taste. Store the cooled cookies in an airtight container to maintain their chewiness.
Chewy Almond Butter Cookies
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PREP TIME20 mins
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COOK TIME10 mins
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TOTAL TIME30 mins
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SERVING24 People
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VIEWS91
Indulge in the nutty delight of these Chewy Almond Butter Cookies, a perfect alternative for peanut butter lovers. These cookies boast a satisfying chewiness and rich almond flavor, making them an irresistible treat for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate30 g
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Cholesterol16 mg
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Fiber1 g
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Protein4 g
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Saturated Fat3 g
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Sodium157 mg
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Sugar18 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View In a large bowl, combine shortening, almond butter, brown sugar, and white sugar. Beat with an electric mixer until smooth. (5 minutes)
03 Step
Recipe View In a small bowl, combine hot water, baking soda, and salt; stir into the almond butter mixture until creamy. Add eggs and vanilla extract; beat until blended. (3 minutes)
04 Step
Recipe View Gradually stir in flour until the dough is just combined. (3 minutes)
05 Step
Recipe View Roll dough into walnut-size balls and place 2 inches apart on ungreased baking sheets. Press and flatten balls with a fork to create a crisscross pattern. (10 minutes)
06 Step
Recipe View Bake in the preheated oven until edges are golden brown, about 8 to 12 minutes. (12 minutes)
07 Step
Recipe View Cool on the baking sheet briefly before removing to a wire rack to cool completely. (10 minutes)
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Ellen Mckenzie
Jun 5, 2025The cookies turned out perfectly! The recipe was easy to follow, and the results were delicious.
Tiara Smitham
May 23, 2025These were a hit! My kids loved them, and I felt good knowing they were eating something with less processed ingredients.
Kaia Spencer
Dec 27, 2024I made these for a friend with a peanut allergy, and they were a huge success! They tasted so good, you wouldn't even know they were peanut-free.