For an extra layer of flavor, consider adding a dollop of sour cream or Greek yogurt to the chicken salad. If you desire a spicier kick, incorporate a pinch of red pepper flakes or a finely diced jalapeño into the mixture. For a healthier option, use whole wheat tortillas and light mayonnaise. To prevent the wraps from becoming soggy, avoid adding overly wet ingredients and serve promptly. Make ahead: Chicken salad can be made a day in advance. Store it in an airtight container in the refrigerator. Assemble wraps just before serving.
Chicken Salad Wraps
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING6 People
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VIEWS319
Elevate your lunchtime routine with these vibrant Chicken Salad Wraps, a delightful fusion of classic comfort and zesty flair. Tender chicken meets creamy mayonnaise and a burst of fresh salsa, all nestled in a soft tortilla. Prepare for a flavor fiesta in every bite!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate43 g
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Cholesterol61 mg
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Fiber3 g
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Protein27 g
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Saturated Fat3 g
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Sodium934 mg
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Sugar1 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a medium bowl, gently combine the drained and flaked chicken, finely chopped red onion, mayonnaise, and fresh salsa. Season generously with sea salt and freshly ground black pepper. Mix until well combined, ensuring not to overmix the chicken. (5 minutes)
02 Step
Recipe View Warm the flour tortillas for a few seconds on each side in a dry skillet or microwave, until pliable. (2 minutes)
03 Step
Recipe View Lay two crisp lettuce leaves on each warmed tortilla, creating a bed for the chicken salad. (2 minutes)
04 Step
Recipe View Divide the chicken salad mixture evenly among the tortillas, spreading it over the lettuce leaves. (3 minutes)
05 Step
Recipe View Carefully roll up each tortilla tightly, tucking in the sides as you go, to create a secure wrap. (3 minutes)
06 Step
Recipe View Serve immediately or wrap in parchment paper for a delightful picnic lunch. (1 minute)
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Angelita Kihn
Jan 20, 2025I added some avocado to the chicken salad and it was delicious!
Leonor Mcdermott
Dec 1, 2024I tried using whole wheat tortillas and they were just as good!
Kallie Schuster
Mar 14, 2024These wraps are so easy to make and perfect for a quick lunch! The salsa adds a great flavor.
Emily Schinner
Nov 4, 2023I like to grill the wraps for a few minutes after rolling them up to make them crispy.
Jermaine Ondricka
Aug 15, 2023The red onion really makes a difference! Adds a nice bite.
Turner Boehm
Jul 7, 2023My kids loved these wraps! I used a mild salsa for them.
Louvenia Jacobson
Jun 6, 2023These are great for meal prepping. I make a batch on Sunday and have lunch ready for the week.