Chinese Chicken Soup

Noodle Soup

Chinese Chicken Soup

Chinese Chicken Soup
  • PREP TIME
    10 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    25 mins
  • SERVING
    8 People
  • VIEWS
    173

Embrace the warmth of this comforting Chinese Chicken Soup, a vibrant fusion of aromatic spices and hearty ingredients. Transform leftover chicken into a soul-satisfying meal, brimming with flavor and texture.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    7 g
  • Cholesterol
    45 mg
  • Fiber
    1 g
  • Protein
    17 g
  • Saturated Fat
    2 g
  • Sodium
    1049 mg
  • Sugar
    3 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a large pot or Dutch oven, heat sesame oil over medium heat. (2 minutes)

Image Step 02
02 Step

Recipe View Add grated ginger, chili paste, and turmeric. Cook, stirring constantly, until fragrant (about 1-2 minutes). Be careful not to burn the ginger.

Image Step 03
03 Step

Recipe View Stir in the shredded chicken, chicken broth, celery, soy sauce, and sugar. Bring the mixture to a gentle boil. (5 minutes)

Image Step 04
04 Step

Recipe View Add the ramen noodles (discard the seasoning packet). Simmer for 3 minutes, or until the noodles are tender.

Image Step 05
05 Step

Recipe View Stir in the shredded lettuce just before serving. (1 minute)

Image Step 06
06 Step

Recipe View Remove from heat. Ladle into bowls and garnish generously with chopped green onions.

For a richer flavor, use homemade chicken broth.
Adjust the amount of chili paste to your preferred spice level.
Feel free to add other vegetables like sliced mushrooms, carrots, or bok choy.
If you don't have ramen noodles, you can substitute with other noodles like egg noodles or rice noodles.
For a vegetarian option, replace the chicken with tofu or mushrooms and use vegetable broth.

Maryjane Connelly

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 57 Ratings)
Total Reviews: (4)

  • Alan Klein

    Sep 17, 2024

    I found the soup a bit too salty, so I reduced the amount of soy sauce next time. It was perfect.

  • Watson Dibbert

    May 3, 2024

    I added some shiitake mushrooms and a splash of rice vinegar – it was amazing!

  • Nakia Krajcik

    Jan 29, 2024

    This soup is so easy to make and incredibly flavorful! I love how it uses leftover chicken and turns it into something special.

  • Dangelo Metz

    Jan 10, 2024

    My family loved this soup, even my picky eaters. I will definitely make this again.

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