For an extra touch, rim the martini glass with chocolate shavings before pouring in the drink. Chill the martini glass in the freezer for at least 30 minutes for the best presentation. Adjust the amount of chocolate syrup to your desired level of sweetness. Use high-quality vodkas and crème de cacao for the best flavor. If you don't have chocolate vodka, you can use regular vodka and add an extra dash of chocolate syrup.
Chocolate Covered Cherry Martini
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS63
Indulge in the decadent delight of a Chocolate Covered Cherry Martini. This luscious concoction perfectly captures the iconic flavor combination in a sophisticated and irresistible cocktail. Prepare to be transported to a world of sweet and boozy bliss!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate35 g
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Cholesterol12 mg
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Fiber0 g
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Protein1 g
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Saturated Fat3 g
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Sodium32 mg
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Sugar24 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Fill a cocktail shaker with ice cubes. (1 minute)
02 Step
Recipe View Pour in chocolate vodka, cherry vodka, grenadine, crème de cacao, half-and-half, and chocolate syrup. (2 minutes)
03 Step
Recipe View Cover and shake vigorously until the outside of the shaker is well-frosted. (About 30 seconds to 1 minute)
04 Step
Recipe View Strain into a chilled martini glass. (1 minute)
05 Step
Recipe View Garnish with a maraschino cherry and a chocolate kiss candy. (30 seconds)
06 Step
Recipe View Serve immediately and enjoy! (1 minute)
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RECIPE REVIEWS
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Please Rate
Bernita Volkman
Apr 8, 2025I made this for a party, and everyone loved it!
Chester Moore
Apr 1, 2025This martini is amazing! It's like dessert in a glass.
Zora Wisozk
Mar 7, 2025A little too sweet for my taste, but still very good. I'll try it with less grenadine next time.
Ally Carter
Dec 10, 2024This is my new favorite cocktail!
Keely Walter
Oct 8, 2024So easy to make, and the taste is spot-on.