For a richer flavor, consider using brown butter in both the cake batter and the streusel. If you don't have fresh cranberries, frozen cranberries can be used. Do not thaw them before using. Add a zest of orange to enhance the citrus notes and complement the cranberries. The coffee cake can be stored in an airtight container at room temperature for up to 3 days.
Kelley Legros
Jun 21, 2025My family loved it! I will definitely be making this again.
Hettie Morar
Apr 25, 2025So easy to make and a crowd-pleaser! I've made it several times for brunch gatherings.
Nigel Rutherford
Mar 14, 2025I added a bit of cinnamon to the streusel, and it was a game-changer!
Emilio Kessler
Mar 5, 2025This recipe is amazing! The cranberries are so tart and juicy, and the streusel topping is the perfect amount of sweetness.